Large baking dishes – Polish Pottery

Our large Polish Pottery baking dishes are perfect for generous meals, gatherings and everyday family cooking. Each piece is handcrafted, hand-painted and glazed in traditional Bunzlauer design, making it as visually striking as it is durable and practical.

Polish Pottery stoneware is exceptionally robust and oven-, microwave-, dishwasher- and freezer-safe, meaning you can cook, bake, serve and store all using one beautiful piece. Thanks to excellent heat distribution, meals cook evenly and stay warm longer on the table.

 

 In the kitchen

 

  • Ideal for family-sized lasagna, pasta bakes, large casseroles & layered dishes

  • Perfect for roasts, baked chicken, fish fillets and vegetable bakes

  • Great for cakes, brownies, cobblers and bread loaves

  • Oven-to-table convenience for everyday or festive dining

 At home

  • A centrepiece dish for family dinners and celebrations

  • Beautiful for serving meals directly on the table

  • Excellent for leftovers, meal prep or buffet-style serving

 In the garden & BBQ

  • Perfect for barbecues, outdoor dinners and summer parties

  • Use for salads, roasted vegetables or potato dishes

  • Adds rustic charm to garden tables and feasts

 Restaurants & hospitality

  • Ideal for sharing dishes, buffet serving & oven-to-table plating

  • Durable for commercial kitchens

  • Hand-painted design enhances culinary presentation

 Social institutions

  • Suitable for canteens, care facilities and communal dining

  • Large capacity for multiple servings

  • Hygienic, easy to clean and long-lasting stoneware

 With children & family

  • Perfect for family cooking activities, pizza bakes, big birthday cakes

  • Encourages sharing meals and group cooking fun

  • Great for holidays like Christmas or Easter dinners

 

 Suggested Recipes

 

 

 Large Family Lasagna

Layer pasta • bolognese • béchamel • cheese.
Bake 40–55 min at 180°C.
Feeds the whole table.

 

 Roast Chicken with Herbs

 

Chicken + potatoes + carrots + rosemary.
Roast 60–90 min until golden & tender.

 

 Big Chocolate Tray Cake

 

Bake 30–45 min depending on depth.
Top with berries or frosting for occasions.