Grillardin – Grilling, Smoking & Barbecue with Polish Pottery

A Grillardin is the specialist at the grill, smoker, or barbecue – and with Polish Pottery, the job becomes easier, more efficient, and far more elegant.

The advantage is that many dishes for a barbecue menu can be prepared several days in advance. Meat can be marinated, sauces and dressings mixed, and side dishes prepped. Everything can be stored in Polish pottery containers, covered with cling film, and kept in the fridge. The pottery keeps food fresh, preserves flavor, and prevents odors from spreading.

On the actual grilling day, most of the kitchen work is already done:

  • Sauces & dressings: Served directly in small pottery bowls at the table.

  • Salads & antipasti: Pre-cooled and ready to serve without extra plating.

  • Marinated meat: Brought directly to the grill in ceramic platters.

  • Side dishes: Potatoes, corn on the cob, or vegetables presented elegantly in pottery bowls.

  • Bone & scrap bowls: Practical containers that keep the table tidy.

The big advantage is that on grill day, the grillardin can focus 100% on grilling – without wasting energy on last-minute kitchen prep. Guests enjoy a relaxed BBQ experience where everything appears effortless, but is in fact the result of perfect mise-en-place and quality ceramic service.

 

Tip: After grilling, the cool Polish pottery keeps food fresh for longer – ideal for summer evenings when the barbecue party goes on for hours.