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Polish Pottery Jars for the Evening Table — Ceramika Artystyczna & Ceramika Manufaktura

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Supper is where family and friends slow down and share. Hand-painted Polish Pottery jars — crafted in Bolesławiec by Ceramika Artystyczna and Ceramika Manufaktura — bring artisan charm and smart function to that daily ritual.

  • Butter keepers keep butter spreadable without refrigeration.

  • Lard/fat crocks store traditional pork lard, herb butter or vegan spreads.

  • Dip bowls present aioli, hummus, salsa or yoghurt sauce in bite-sized portions.

  • Antipasti jars showcase olives, grilled vegetables or marinated cheese.

  • Dessert cups hold puddings, mousse or fresh berries.

  • Soup & gazpacho pots are oven-, microwave- and dishwasher-safe up to 250 °C / 480 °F.

Thick stoneware walls keep cold dishes cool and hot dishes warm, while food-safe glazes stay flavour-neutral — even garlic rinses away after one dishwasher cycle.

 

Three Gazpacho Variations for Your Polish Pottery Soup Pots

 

Recipe Shopping List (4 servings) Preparation
1. Classic Andalusian Gazpacho 1 kg ripe tomatoes · 1 cucumber · 1 red bell pepper · 1 small red onion · 1 garlic clove · 50 g day-old white bread · 3 Tbsp olive oil · 2 Tbsp sherry vinegar · salt & pepper Blanch, peel and chop tomatoes. Cube vegetables; soak bread in cold water and squeeze dry. Blend all ingredients until silky. Season, chill at least 2 h, then ladle ice-cold into Polish Pottery soup bowls.
2. Green Herb Gazpacho 2 green bell peppers · ½ cucumber · 1 ripe avocado · 1 spring onion · 1 handful fresh spinach · ½ bunch parsley · ½ bunch coriander · juice of 1 lime · 3 Tbsp olive oil · 200 ml iced water · salt · minced jalapeño to taste Rough-chop veg and herbs. Blend with avocado, lime, oil, water and salt until smooth and pale green. Adjust heat with jalapeño, chill 1 h, serve in dip bowls for a vibrant starter.
3. Watermelon Gazpacho 600 g seedless watermelon · 400 g tomatoes · ½ red bell pepper · ½ cucumber · 1 small shallot · 2 Tbsp red-wine vinegar · 2 Tbsp olive oil · salt & pepper · fresh mint leaves Dice produce, peel tomatoes if preferred. Blend everything but mint; season and refrigerate 1 h. Pour into dessert jars, sprinkle with chopped mint — a refreshing sweet-savory finale.
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EINZIGARTIG

The Polish Pottery wholesale company "Einzigartig" from Rheine has been a close partner and shape designer for two Polish pottery workshops for over 25 years.

The great-grandfather of today’s CEO, Christian Kindervater, was a master potter with his own workshop in Silesia: Gustav Laske.

Customer satisfaction has been very important to us — for over 150 years.

"Quality is something very rare and should be preserved"

Jonny Schindler

* All prices incl. VAT. Free shipping within Germany. International shipping.

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