Four-portion baking dishes – Polish Pottery

Our four-portion Polish Pottery baking dishes are the ideal size for family dinners, meal sharing and larger recipes. Handcrafted in Bunzlauer tradition, each piece is made of durable stoneware and beautifully hand-painted — no two dishes are completely alike. These baking dishes are made for those who enjoy cooking generous meals and presenting food beautifully at the table.

Polish Pottery is renowned for its strength and heat retention. All dishes in this category are oven-, microwave-, dishwasher-, and freezer-safe, making them practical for everyday and special occasions alike.

 

 In the kitchen

 

  • Perfect for family-sized lasagna, gratins, baked pasta, enchiladas & casseroles

  • Great for roasts, chicken with vegetables, fish bakes & oven stews

  • Suitable for cakes, fruit cobblers, brownies, crumble & bread loaves

  • Keeps food warm for long dining enjoyment

 At home

  • Ideal for family meals, celebrations and weekend cooking

  • Beautiful oven-to-table serveware for festive dining

  • Great for meal prepping or leftovers for the next day

 In the garden

  • Excellent for BBQ sides, potato bakes or large salads outdoors

  • Durable stoneware fits perfectly with rustic outdoor dining

  • A highlight for summer parties and gatherings

 Restaurants & hospitality

  • Perfect for sharing dishes, tavern-style meals and oven-to-table service

  • Handmade design enhances presentation value

  • Durable for professional high-use environments

 Social institutions

  • Suitable for canteens, care homes & communal meal settings

  • Hygienic, easy to clean & reliable in daily service

  • Supports warm, family-style serving atmospheres

 With children & family

  • Great for baking together — pizza for the family, mac & cheese bake, large birthday cake

  • Encourages children to cook, portion & share meals

  • A delightful centrepiece for family feast moments

 

 Suggested Recipes

 

 

 Family Lasagna

Ingredients: pasta sheets • bolognese sauce • béchamel • cheese

  1. Layer ingredients generously.

  2. Bake 40–50 min at 180°C.
    Rich, creamy & perfect for 4 people.

 

 Roast Chicken with Vegetables

 

Whole chicken or thighs • potatoes • carrots • oil • herbs
Bake 60–90 min → juicy and golden.

 

 Big Apple Cinnamon Cake

 

Fill with cake batter & apples.
Bake 45–60 min → slice & share warm.