Shallow baking dishes – Polish Pottery

Our shallow Polish Pottery baking dishes are perfect for recipes that need a wide surface area and crisp, even baking. Their low height is ideal for pizza, flat cakes, gratins and tarts that require a good crust. Each piece is handcrafted, hand-painted and oven-ready — combining practical design with the charm of traditional Bunzlauer art.

Made from high-quality stoneware, these dishes are oven-, microwave-, dishwasher- and freezer-safe, giving you complete freedom to bake, serve and store in one piece. Their shallow form makes them especially suitable for dishes that should bake quickly and evenly.

 In the kitchen

• Ideal for pizza, flatbread, quiche & flammkuchen

• Perfect for brownie slabs, sheet cake, galettes & cookie bars

• Great for vegetable gratin, baked brie, potato bakes & tapas spreads

• Shallow edges ensure crisp crusts and fast cooking times

 At home

• Excellent for family dinners, brunch or party serving

• Great as a cheese platter, fruit tray or appetizer plate

• Beautiful oven-to-table presentation with colourful Polish Pottery patterns

 Outdoors & BBQ

• Perfect for garden gatherings, picnics and BBQ sides

• Use for salads, grilled vegetables, garlic bread or antipasti

• Durable stoneware suitable for outdoor dining

 Gastronomy & hospitality

• Great for restaurants serving quiche, tart, pizza slices & dessert bars

• Enhances plating and guest experience visually

• Robust enough for daily professional use

 Social institutions

• Useful for group dining & buffet-style serving

• Easy to clean & hygienic for high-frequency kitchens

• Encourages shared meals served attractively

 With children

• Perfect for cookie baking, mini pizzas & creative toppings

• Fun size for decorating & baking together

• Encourages hands-on participation in the kitchen

 Suggested Recipes

 Crispy Homemade Pizza

Roll dough thin • add toppings • bake 10–15 min at high heat.
Result: crisp base & delicious edges.

 Flat Apple Cake

Layer apples onto batter • bake 20–30 min.
Perfect for afternoon coffee.

 Classic Quiche

Shortcrust • egg-cream mix • cheese & vegetables.
Bake 30–40 min until golden.